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Flor a smarter kid-friendly snack, serve them Creamy Frozen Fruit Cups made with frozen raspberries, fresh strawberries, and Greek yogurt. Process raspberries, strawberries, honey, lemon juice, and salt in a food processor until smooth. Stir together yogurt and buttermilk. Fold yogurt mixture into berry mixture. Pour into 10 (2-oz.) pop molds. Top with lids; insert craft sticks, leaving 1 1/2 to 2 inches sticking out of pop.
Bare Necessities Fresh Fruit Pops (Inspired by Disney’s The Jungle Book).
Frozen Mango, Kiwi, Raspberry Pops Skinnytaste.com Servings: 4 • Size: 1 pop • Old Points: 1 pts • Points+: 2 pts Calories: 91.5 • Fat.
Menu. Fruit & Veggie Info ∨ Fruit & Vegetable Nutrition; Top 10 Reasons to Eat MORE Fruits & Vegetables; Fruit & Vegetable Storage 101; In the News.
Autistic Student Found Dead on School Bus After Being Left There All Day.